Thanks to the region’s culinary diversity, restaurants in Orelle offer a variety of dishes. From the typical flavours of Savoyard cuisine to traditional French delights, our selection offers a wide range of choices to satisfy all tastes.
To guide you in this culinary adventure, we have put together a list of the best restaurants in and around Orelle, all within a 30-minute drive. This varied selection guarantees you exceptional experiences, allowing you to discover local delicacies and the pleasures of French cuisine.
Don’t hesitate to browse this list to take your taste buds on a journey they won’t forget during your stay in Orelle.
Orelle’s top 5 restaurants
Whether you’re visiting this charming mountain village in summer or winter, don’t miss out on our choice of the top 5 restaurants in Orelle that will delight your palate. These essential establishments guarantee you a memorable culinary experience, transforming your stay into a true gourmet adventure.
Situé en plein cœur du village d’Orelle, le Restaurant le Hameau des Eaux est une adresse incontournable pour les visiteurs.
Located in the heart of the village of Orelle, you simply can’t miss out on a meal at Restaurant le Hameau des Eaux. Above all, it stands out for its purely homemade cuisine, prepared with love by a manager known for her warm and welcoming attitude.
This restaurant in Orelle offers traditional regional cuisine, shining the spotlight on emblematic dishes such as the famous Savoyard fondue, delicious crozets, and charcuterie boards featuring local products. After a day on the slopes, it’s the perfect time to treat yourself to some local culinary delights. This experience is sure to exceed your expectations.
Situé à une altitude de 2150m dans un charmant chalet d’alpage, le restaurant La Cabane d’en haut offre une atmosphère de montagne authentique.
Located at an altitude of 2150 m in a lovely Alpine chalet, La Cabane d’en haut provides an authentic mountain atmosphere. Inside, the cosy decor feels like a genuine mountain home, while outside the stunning view of the peaks will take your breath away.
The restaurant’s cuisine is varied, showcasing traditional mountain dishes such as tartiflette with Reblochon cheese, which is definitely worth trying. In addition to this specialty, La Cabane d’en haut offers delicious rotisserie dishes, such as braised ham, pork belly, or warm goat’s cheese parcels.
An authentic culinary experience awaits you in this extraordinary setting.
This place stands out for its unique character, bringing together a gourmet grocer’s featuring local products, a gourmet restaurant, as well as a tea room.
Each dish is designed with care and prepared with fresh local ingredients, while the manager will guide you expertly in your choice of a perfectly paired wine.
The friendly bistro-style atmosphere, livened up by the owner’s humour, guarantees you a wonderful experience. The generous, hearty dishes, especially the escargot tasting experience on offer, will delight your palate.
On finishing your meal, you will be offered a complimentary after-dinner liqueur, highlighting the welcoming atmosphere the owners wish to share with their guests. To experience this must-visit establishment at its finest, we recommend booking in advance.
Le Refuge des Trois Diables, a bistro-style restaurant, successfully combines Savoyard tradition with a modern touch.
Its elegant and cosy chalet setting is complemented by a wine bar offering delicious pre-dinner charcuterie boards.
Géraldine, the chef, brings to life an innovative and daring cuisine, offering starters such as morel dipping soldiers, or even desserts like porcini panna cotta, each presented with the expertise of haute cuisine.
You simply must visit this exceptional restaurant in the region, as you will have the chance to try original dishes and explore new flavours. Don’t hesitate to discover the excellence of this unique cuisine, where tradition meets creativity for a truly unforgettable experience.
Enjoy a meal at l’Auberge le Saint Martin, where traditional French cuisine takes centre stage. This charming establishment offers an appetising menu for only €18, with a small buffet providing a selection of starters.
The dishes on offer are certainly tempting, including knuckle of pork, pork cheek, salmon fillet, or even veal tripe.
The menu is regularly updated, in this way providing the opportunity to try a variety of flavours, adding to the charm of this lovely restaurant with its simple and cosy decor. If you visit on a sunny day, head out to the terrace to sip on a local beer or sample a Savoyard wine.
However, the main event at l’Auberge le Saint Martin is its homemade cakes and pastries; as original as they are delicious, they are very popular and quickly run out! Arrive early to try these delights.
Come and discover the cuisine and restaurants in Orelle
Explore the restaurants in Orelle, combining local flavours with innovation. Treat yourself to a meal at these restaurants next time you visit, and make sure to book your accommodation in Orelle now!
